Sweet Potato and Lentil Burgers

Sweet Potato and Lentil Burgers

Try these simple vegan burgers instead of the store-bought options that are loaded with additives – vegetable oils, thickeners, flavours, colours, yeast extract, preservatives and emulsifiers… going ‘plant-based’ gives the impression of making...
Five Minute Noodles

Five Minute Noodles

Two minute noodles just sound like the answer to easy weekend lunches or after school hunger busters; they’re quick, cheap, easily accessible, they last ages in the cupboard… but holy moly, there is some nasties in there – loads of sodium, vegetable...
Apple Blender Pancakes

Apple Blender Pancakes

We love Saturday pancakes at our house. So much so, I probably said the same thing in the last pancake recipe I posted!  I’m a big fan of using whole grains (usually oats) as the base, and sweetening with fruit for extra fibre and flavour.  This version is on...
Oat and Apple Breakfast Slice

Oat and Apple Breakfast Slice

This one is a great one to prepare before bed, so it has time to cool in the fridge before brekkie.  Takes 5 mins to prep and 20-30 minutes in the oven.   Serve with some extra yoghurt or ricotta to spread or dip. It’s got 3 sources of plants which your gut will...
5 Ways with Half-Eaten Apples

5 Ways with Half-Eaten Apples

Just, on average, how many apples, would you say, that actually get completely eaten in your family?  I think we’re a solid 50%.  It could be worse, I suppose.  So, we’ve had to come up with lots of creative ways to use up the grungy half-eaten apples....