Nettle + Basil Pesto

Nettle + Basil Pesto

I know sometimes the pantry can start to look a bit bare in the lead up to shopping day, but have you ever thought to use the weeds in your garden?  Nettles (Urtica dioica) are a gardeners nemesis with their painful little spikes that can even manage to get through...
Cheesy Rainbow Quinoa Cups

Cheesy Rainbow Quinoa Cups

Bite sized snacks for little hands!  These Cheesy Rainbow Quinoa Cups are great to have stocked up in the freezer and to use up some of those leftover veggies.  The combination of quinoa, eggs, seeds and cheese make this a high protein snack that is full of flavour,...
Chicken Salad Sandwich Filling

Chicken Salad Sandwich Filling

Preparation time: 10mins   Ingredients 3 cups leftover cooked chicken, chopped or shredded 3-4 celery sticks, finely diced ¼ red onion, finely diced ¼ cup flat leaf parsley or chives (or a combination), finely chopped 1 cup mixed seeds (pumpkin, sunflower, poppy,...
Simple Hummus

Simple Hummus

Hummus would have to be heading towards MVP status in the condiment department.  It is so ridiculously simple to make at home I question myself why I don’t do it more often.  Probably because it usually ends up as Chocolate Hummus at our place, but that’s another...
Sunflower Butter

Sunflower Butter

With most of our schools being nut free for the safety of our lil ones who have severe allergies, it can sometimes be a challenge to work around our kiddos who adore their peanut butter sandwiches.  Enter Sunflower Butter, PB’s delicious cousin.  You can purchase...